Honeyville's Freeze Dried meats are produced in a process where moisture is removed from fresh fruit using a very low temperature and a vacuum. These #10 cans are packed with oxygen absorbers and the average shelf life is10-15 years when the cans are stored in a cool and dry environment. Every cooked meat product is 100% farmed and cooked in the USA. For vegetarians we offer a wide selection of great tasting soy based TVP which is packed with protein.